Best Food Tongs Buying Guide for 2021

How do you transfer hot food from the cooking pot to the dish?

Doesn’t the heat scare you when you are barbequing or grilling?

Have you ever hurt yourself when transferring or tossing hot food?

This is because you are using the wrong equipment for the purpose. For tossing, grilling, or transferring food easily and conveniently as well as being safe, a food tong is the perfect equipment.

Tongs are an incredible substitution for hands that allow you to reach hot foods without coming in contact with heat or getting burned. They can be used to transform food in a pan or on a grill, as well as to serve hot food.

Buying Guide for the Best Food Tongs in 2021

Kitchen tongs are tools that are used to grab meat, fish, salads, and other foods when cooking or barbecuing. The tongs can be used to quickly turn the food or slide under it to roll it over. You can use them for transferring the hot food by picking it up and simply bringing it near the plates.

The discovery of the tongs dates back to the ancient time when they were first invented in Ancient Egypt, where they were used to carry items over a fire. Chimta, which means tongs in Indian, is a popular Indian musical instrument. Its shape resembles that of tongs, which is why Indians refer to tongs as chimta.

Tongs generally have a common universal design, with two arms joined by a hinge, but their basic features and capabilities differ significantly. Depending on whether you’ll be handling hot or cold food, and whether you’ll be serving or preparing, different models are available for this purpose. Tongs are available in a variety of shapes and sizes, as well as various materials and uses. Different types of tongs are available on the market, each equipped for a specific field and suitable for use in laboratories, industry, and the kitchen. But for your better understanding of it, we have brought before you this guide that describes the vest features of the best food tong.

Features of Food Tongs in 2021

Design: Before buying any tongs, you should know that various types of tongs are used for specific purposes. So, whilst you buy you should understand these, you should know what you are buying it for.

Serving Tongs: The serving tongs have a decorative look and are used to directly put food on plates. Serving tongs or tongs for serving salads or pasta are examples of serving tongs. The designs of serving tongs can differ further based on their intended use.

Buffest Tongs: To make it easier to pick up food more specifically, buffet tongs will have a scalloped or triangle handle.

Ice Tongs: These tongs are generally used for transferring ice to glasses. Various types of fancy tongs are now available on the market, in restaurants, and in hotels.

Pastry Tongs: These tongs are used for picking up delicate pastries without ruining the top.

Utility Tongs: The most popular tongs are utility tongs, which are used to flip or turn food and to handle hot food from frying pans or grills when cooking. They are made of stainless steel or any metal. They have a spring-loaded mechanism for ease of use and are 12 inches long. They may have silicone tips to help you get a better grip and prevent non-stick cooking surfaces from being damaged. Utility Tongs are made to withstand extreme heat without melting or burning; some can withstand temperatures of over 1000 degrees Fahrenheit, making them safe to use in hot temperatures such as in barbeques. They are also built with a powerful spring mechanism that is designed to make them easy to use with minimal effort on the part of the user.

Salad Tongs: Salad tongs with a fork and spoon tip can make it easier to serve leaves and vegetables one-handed, allowing you to hold a plate in the other hand when grabbing a slippery tomato.

Scissor Tongs: Scissor tongs are similar to traditional scissors in that they pivot and have paddle-shaped tips for picking up large objects like potatoes.

Grill Tongs: It is one of the most effective methods for picking fried or grilled foods. Grill or fry tongs may be used to chew the food from the fryer.

Material:

The tongs are available in various types of materials and this is one of the most essential features for your understanding that you shouldn’t miss out on. The most popular material is stainless steel, which is extremely durable. It can withstand extremely high temperatures, is rust-resistant, and can be quickly washed in a dishwasher. They aren’t recommended for non-stick pans because they can scratch the surface.

Silicone-covered options are typically stainless steel with a silicone cover on the pincers or tips to allow them to be used on any surface. Tongs with nylon coating work in the same way. The problem with these is that they are often too smooth to fit well with slippery foods, making them difficult to use.

Tongs made of bamboo or plastic are also usable, but they’re better for serving food than for cooking with high heat because they’re not as sturdy.

So, since various types are available it shall depend on your needs and requirements as well as your personal preference.

Handle:

The handles would almost undoubtedly be used to pick up and put food and vegetables on a plate or transferred. As a result, the handles should be more secure and comfortable.  At the very least, the handle should be free of sharp edges. To give your hands a secure and sturdy grip, the handles should be padded with silicone or plastic. An ergonomically designed handle with a thumb rest is a bonus.

Stainless steel tongs are extremely strong, but they can be difficult to handle. Tongs with silicone pads on the handles have this feature.  To ensure a strong grip, make absolutely sure that the silicone pads are thick and slightly elevated.

Size:

Tongs are available in a variety of sizes. An essential feature for consideration is that not every size of the tongs will fit with every application. A 12-inch long pair of tongs shall be too big if you’re buying them for your kids to use. For children, a 5-inch unit is preferable.

A 7-inch pair would work for picking lobsters from a small pan, but turning ribs on a broad grill will be impractical. A pair of 12-inch tongs is the right size for most kitchen tasks because they hold your hand far enough away from heat without being too far away to be difficult to use accurately. If you’re looking for grilling, barbecuing, or high-heat cooking equipment, a longer length of tongs is preferable. Many 9-inch tongs are available, and although they are good for serving salads, they are not recommended for moving hot items directly from a pan or grill.

Tip Type:

Tong tips come in a variety of shapes and sizes, and you must pick the best one for your needs. If you use non-stick utensils and want to use tongs for them, you may want to consider a tong with silicone tips, which are both soft and heat resistant. Although the silicone tip will not scratch your nonstick cookware, the grip can be a little slick.

If you’re not going to use the tong for something with a high temperature, you can go for a nylon tip. Nylon tips are generally softer than silicone tips, but they are not heat resistant, which means you could easily damage the tip with heat.

The stainless-steel tip is another choice available, and the best thing about this form of tong is that it is extremely durable. Stainless steel tongs have a stronger grip than any other kind of tongs, in addition to their longevity.

Non-Stick Coating:

Non-stick coatings, typically in the form of nylon or silicone heads, are used on some of the best kitchen tongs. This indicates that though the tongs are most likely still made of stainless steel, they would also have silicone-tipped tongs to help keep food from sticking to them. They would also be safe to use in non-stick pans without scratching or damaging the cooking surface because of their nature. However, if you’re dealing with food that’s prone to being slippery or sticky, these silicone heads aren’t exactly the best option. You’ll be able to get a better grip on such foods if you use metal tips.

Heat Transfer:

If the head of your tongs warps or melts when exposed to high temperatures, it can be a waste of money. And you would really not want this, although this is possible. While handling food that has just come off the grill, the tongs mustn’t become too hot. The tongs’ tips can become extremely hot, but the handles should remain cool so that they can be touched comfortably without burning our hands. Tongs with silicone pads on the handles can keep your hands safe even when the rest of the tongs get wet. The silicone should be heat resistant to at least 450 degrees Fahrenheit. The higher the degree, the better and suitable it is for using purpose.

Locking Mechanism:

Some tongs are tough to open due to their stiffness, while others are much too loose. The spring tension at the top of the tongs is used to regulate this. Although the tongs should have some tension, they should also be flexible enough to allow for easy maneuverability.

Tongs are typically kept in kitchen drawer organizers or on hooks on the walls in most home kitchens, so a locking mechanism is important for easy storage. This feature ensures that the tongs remain tightly closed and do not splay open, taking up a lot of space.

Cleaning:

Every kitchen gadget requires cleaning and so do tongs. But it shall depend on what type of cleaning it requires to keep away bacteria and dirt. The only way to do so is to choose tongs that can be washed in the dishwasher, but this isn’t always possible depending on the material and manufacturer’s instructions. Furthermore, not everyone wants to use a dishwasher on a daily basis.  If you intend to handwash your utensils, stay away from models with extremely sharp edges. The sharp edges are on the inside of the tongs, so they won’t hurt you when you use them, but they can be a threat when washing them in soapy water. Bacterial growth can be aided by detachable tips or silicone covers. In contrast to those made from a single continuous piece of material, they would be more difficult to clean.

Available Prices

Tongs vary in price depending on the quality of the materials used and the brand that manufactures them. To begin with, the tongs are not costly, and they are likely to be in the range of 3$ and up. Since they are designed for professionals, some tongs are very costly.

Even the costliest tongs aren’t extremely expensive, but some tongs are unquestionably inexpensive. The least expensive tongs would suffice for cooks who only need to use tongs once in a while. The extra features and superior durability of the more expensive models can appeal to cooks who use tongs on a daily basis.

While buying a tong, you should segregate what type of tong it is and if it is what you require and thus, you can pay a price for it. We would advise you to go for a good quality material although they can be a little expensive, they can be long-lasting and thus, being worth the money spent.

FAQs on Best Food Tongs in 2021

Are the Silicone tongs safe and suitable for use?

Silicone tongs are extremely secure to use. They can withstand high temperatures, are easy to clean, and have no parts that may be harmful to your health. Many health and food-related organizations around the world advocate using silicone-based tools.

Can I use the Silicon Tongs in oil?

Yes, silicone tongs can be used in oil. These tongs can withstand high temperatures and will not melt if left in the pot for an extended period of time. Silicone tongs and other silicone tools are well worth using, and dipping them in hot oil will not cause them to melt.

How do I ensure the safety of Nylon tongs?

To ensure the protection of your Nylon Tongs, select one that can withstand temperatures of more than 400 degrees Fahrenheit. But generally, most high-quality nylon tongs have this heat-resistant feature.

Will the silicone tong melt if put in boiling water?

The temperature of boiling water is about 200-250 degrees Fahrenheit, and the heat resistance of high-quality silicone is greater than 400 degrees Fahrenheit. So, the silicone tongs would not melt if put in boiling water.

Conclusion

A good pair of kitchen tongs is a must-have for any cook, regardless of their skill level. A good set of kitchen tongs can come in handy during almost any cooking process. So, what are you waiting for? Go through our guide and decide upon your type of best food tong and get ready to make your barbeque party of cooking time more fun and interesting as well as easy and safer.

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